Monday, March 3, 2014

Dinner 3/3

Homemade waffles
turkey bacon
hot chocolate

I made from scratch waffles from flour, oil, sugar, salt, baking powder, and a little reconstituted dry milk. We finished off the little bit pancake syrup we had. I had a package of turkey bacon in the fridge. I only cooked 1/2 lb and divided it between the five of us. There's a few tiny strips left over. The rest of the unused bacon is in the freezer.
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3 comments:

  1. CTMOMMarch 3, 2014 at 5:56 PM

    Use the leftover bacon to make a "bisquick" impossible pie, or use a muffin pan and make mini ones. Cook faster=less energy costs.
    DO you have maple flavoring/extract? you can make your own pancake syrup with water, sugar and maple flavor.

    HTH

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    Replies
    1. DebbieMarch 3, 2014 at 7:40 PM

      My kids like muffins, so that would work pretty well. The only extracts I have are vanilla and banana.

      Delete
  2. CTMOMMarch 3, 2014 at 8:28 PM

    Here's a recipe for a cinnamon vanilla pancake syrup. Calls for heavy cream, but I'd substitute milk.

    http://www.food.com/recipe/cinnamon-vanilla-pancake-syrup-205888

    HTH

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