Sunday, May 25, 2014

Sunday dinner

We have a package of six pork chops in the freezer, from the mark down section of the grocery store. They are thin boneless pork chops. My DH covered them with some mushroom soup and put them in the oven. We are going to have some Aldi boxed stuffing, and some steamed veggies.



I brought that fruit (strawberries/blackberries) to work last night. It was pretty much gone. When I left this morning, there was enough left for one serving. I was happy that the fruit was appreciated. I will take the bowl home in the AM.




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