A family of five with four cats and our beloved dog.
Wednesday, November 7, 2012
What's been cooking??
On November 5th, I took the left over cicken that I pulled off the bones, made a gravy from some of the stock I made the day before. Added the chopped up chicken, cooked some rice, and served the chicken and gravy over rice. I also added a small bag of mixed frozen veggies to this....everyone ate, and the chicken is finally gone.