A family of five with four cats and our beloved dog.
Sunday, June 24, 2012
We have a ham bone from May or June in the freezer. I cut five medium sized potatoes, two small onions, a garlic clove, some basil, thyme, and sage in the crock pot. We were opening three 32 ounce cans of pinto beans, did not drain them, added everything to the crock pot. It's on low, and dinner will be ready around 5.