pdate on Pantry Inventory
Pantry Inventory for Feb:
1 64 oz veggie oil
1 box baking soda, baking powder
1 250 oz olive oil
1 24 oz maple syrup
1 box of Bisquick
1 box of stove top cream of wheat
1 3 lb bag of long grain rice
1 lb bag of egg noodles
1/2 bag of opened popcorn kernels (we pop our own with a air popping unit)
3 pks "noodles and sauce"
1 box cake mix
1 tub frosting
2 packs flavored tea
10 packs unsweetened "aldi koolaide"
2 boxes of various hot chocolates
1 lb brown sugar
1 lb powdered sugar
1 canister of bread crumbs
2 tea canisters, red rose and salada
1 gallon vinegar
2 bottles of marinade (aldi)
1 bottles of ketchup 64 oz
4 lb white sugar
7 lb flour
1 lb tri colored pasta
2 lb cans of green beans
3 cream of something soups
2 28 oz spaghetti sauce
various cans of veggies (given to us)
1 64 oz veggie oil
1 box baking soda, baking powder
1 250 oz olive oil
1 24 oz maple syrup
1 box of Bisquick
1 box of stove top cream of wheat
1 3 lb bag of long grain rice
1 lb bag of egg noodles
1/2 bag of opened popcorn kernels (we pop our own with a air popping unit)
3 pks "noodles and sauce"
1 box cake mix
1 tub frosting
2 packs flavored tea
10 packs unsweetened "aldi koolaide"
2 boxes of various hot chocolates
1 lb brown sugar
1 lb powdered sugar
1 canister of bread crumbs
2 tea canisters, red rose and salada
1 gallon vinegar
2 bottles of marinade (aldi)
1 bottles of ketchup 64 oz
4 lb white sugar
7 lb flour
1 lb tri colored pasta
2 lb cans of green beans
3 cream of something soups
2 28 oz spaghetti sauce
various cans of veggies (given to us)
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