I worked Tuesday night and made it home Wednesday morning and slept for a couple of hours. I have a community service activity I am committed to on Wednesday nights at the local rescue mission. I went there and I am blessed that I enjoy my time there.
I thawed out thin pork chops for Wednesday's dinner. I used the last bit of breadcrumbs I had to make a coating on them. I warmed up all the left overs in the fridge (buttered corn, pork stuffing, carrots, left over hibachi veggies and rice from my; birthday dinner) and offered a buffet style pick what you want to eat for dinner.
It worked. We got rid of the lurking left overs and finished off some breadcrumbs.
I have some things that need to be used up:
a couple of bananas
a couple of apples
butterscotch morsels (I don't know who bought them, maybe my DH????)
a very thick candy cane
Dollar store chocolate from Christmas
I have a running grocery list and working to use what we have available.
always good using up all the leftovers. Throwing food out is such a waste.
ReplyDeleteI agree.
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