A family of five with four cats and our beloved dog.
Wednesday, May 9, 2012
May 8th Dinner
I used all ends of the bread that were in the freezer, six eggs and a cup of milk, to make cinnamon french toast. I also used the deli ends, shaved off the casings on the deli ham, and cut it into strips. From there, I fried it no the griddle and served ham and french toast for dinner.