Thursday, April 12, 2012

Recycling and Challenge Daily April 12th


Recycling and Challenge Daily for the month April


Clearing out the pantry, fridge, and freezer:


Finished a container of BBQ sauce, a can of asparagus, and two cans of apple pie filling, and a small plastic bag of granola...one bag of frozen spinach and corn (bags in recycling)... one can of delmonte spag sauce, one lb bag of tri colored pasta (bag to be recycled)..three bags of frozen veggies (bags get recycled), six potatoes, half a loaf of oatmeal bread.


4/8 one pineapple, five bananas, limited flour, sugar, baking powder, butter, and one egg.
4/9 four 18 oz cans of pinto beans, two 32 oz cans of navy beans, two large carrots, one ham bone (from Easter)
4/9 left over spag sauce (about 1 cup worth), sliced peppers (rest are froze for future use), small amount of deli cheese, one 8 oz package of pepperoni, five english muffins...
4/10 The rest of the Easter Ham, three tea bags, one slice banana bread, 3 lbs of chicken nuggets, one box rice roni...
4/11 We had left over bean soup...there was a small amount left, frozen for next month.
4/12 five pork chops, end of a bag of long grain rice (a cup's worth), english muffin, hard boiled egg, one bag of frozen veggies, a can of cream of mushroom soup, 1/2 cup of marinade...

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