Friday, March 6, 2015

dinner

Steak strips, fresh veggies, turned into steak fajitas, with brown rice and black beans.

1 comment:

  1. I like the variety of food you serve. And portion sizes...I am terrible at making too much food.
    We had a Dorito/hamburger casserole for supper with a romaine lettuce salad and salsa.

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