Saturday, August 11, 2012

Dinner 8/10

We had pasta, sauce and meatballs for dinner. I cooked a pound of pasta (0.79), one can of delmonte sauce (0.99), and have made 20 meatballs.

For the meatballs, I used a pound and a half of ground beef. I had some lurking granola, panko crumbs, and some end of several cereal boxes that needed to get rid of. Well, I used my blender and combined these items and grinded them together, added some garlic powder, onion powder and basil to the mixture, and two eggs. I mixed everything with the ground beef and shaped into meat balls. I baked these in the oven for 40 minutes, and there's nothing left! The kids and Gary loved it!!

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