Saturday, November 7, 2015

What's been cooking...

My daughters made home made mac and cheese yesterday! Using pasta, a white sauce (flour, butter, milk, and added the last bit of Gouda cheese we had in the fridge), and some garlic, it was just amazing.

I am working tonight. My daughters put a 8 pound chicken in the oven with carrots, celery, and potatoes. We are going to have some cauliflower and peas with our meal.


  1. Sounds good. I just bought 3 whole chickens today on sale so they will be on our menu soon.

  2. We love whole chicken! It can make plenty of meals after the initial one!!